• Source of Beneficial Amino Acids
• Hypoallergenic
• Gluten Free / Vegan
• No-GMO

Pea Protein is a natural, vegetable-based protein powder derived from yellow peas (Pisum sativum). Pea Protein is a great protein source that helps build lean muscle, provides optimum nutrition, and aids in the weight loss process as it increases satiety. Most commercially available protein powders are derived from soy, rice, eggs, or dairy, which are often problematic for those with allergic dietary concerns. Pea Protein was chosen because it is a plant-based, hypoallergenic protein that yields a high biological value (BV) (65.4%). The BV is an accurate indicator of the biological activity of protein. It measures the actual amount of protein deposited per gram of protein absorbed. High BV proteins are a better choice for increased nitrogen retention, enhanced immunity and IGF-1 (insulin-like growth factor) stimulation. They are superior for reducing lean tissue loss from various wasting states than proteins with a low BV score. This Pea Protein is concentrated from the normal level of 6% in fresh peas to more than 80% protein content! This unique process produces a protein powder that is highly soluble and easy to digest. Pea Protein is ideal for vegans, offers an excellent nutritional profile, is free of gluten, lactose and cholesterol.

Benefits of Pea Protein

• 25 Grams of Protein
• 0 Trans Fat and Only 4 Carbs
• Gluten-Free, Lactose-Free, Soy-Free
• Cholesterol-Free
• Vegan Plant-Based Protein
• Source of Beneficial Amino Acids
• Pea Protein is a Complete Protein
• Highly soluble
• Non-GMO
• Hypoallergenic